The international burger chain says Flippy, which is so-far operating at a single franchise restaurant in Pasadena, Calif., can grill 150 burgers per hour.
People with prediabetes like a Washington state chef reversed the diagnosis using a digital program that harnesses the power of wearable devices, data, education, e-coaching and peer support.
The documentary chronicles the opening of Edwins, a fine-dining restaurant in Cleveland that provides education, housing and steady employment for former inmates.
To highlight racial income disparity, a chef in New Orleans opened a food stall, asking whites to pay $30 and people of color to pay $12 for the same meal. How did it play out?
The fast-food chain is about to roll out a new kind of burger, made from a mixture of beef and mushrooms. Sonic calls it "uniquely delicious." Environmentalists say it could help save the planet.
An analysis of nearly 90 studies finds that warming temperatures may alter where key crops grow across the state, which provides about two-thirds of America's produce.
Walk in to just about any bar in America today and you'll see a row of fancy vodka bottles all lined up. Some people swear by one brand or another, but there is a federal law that requires all vodkas to be pretty much the same, so the Planet Money team decided to test them.
If rainfall doesn't come soon, it could cost billions in devastation — a difficult fallout considering the USDA expects farmers' incomes to hit a 12-year low even if crop yields stay high.
In a play on signature top-hatted man on Johnnie Walker scotch bottles, the company introduced the Jane Walker Edition. It's the latest example of seemingly gender-neutral products marketed to women.